Ungakuvimbela kanjani ukondla isikhutha ngesikhathi sezinkomo kanye nokuzalela izimvu?

Okuphakelayo kobumba kuzokhiqiza inani elikhulu le-Mycotoxins, ngaphandle kokuthinta kuphela ukudla, kepha futhi kuthinta ukugaya nokufakwa, okuholela ezimpawu ezinzima ubuthi ubuthi ezifana nesifo sohudo. Into eyethusayo ukuthi kwesinye isikhathi ama-Mycotoxins akhiqizwa futhi ahlasele isidumbu sezinkomo nezimvu ngaphambi kwamehlo anqunu angabona ama-MyCotoxins a-moldy. Nazi izindlela zokuvimbela isikhutha ekuphakeni.

Yomile ku-anti-isikhunta

Isilinganiso esiyisisekelo sokusoma nokuvimbela isikhutha ukugcina owomile owomile. Ukuhluma kwezikhungu eziningi kakhulu kudinga umswakama ohlobene cishe ngo-75%. Lapho umswakama ohlobene ufinyelela kuma-80% -100%, isikhunta sizokhula ngokushesha. Ngakho-ke, ukulondolozwa kokuphakelwa ehlobo kumele kube ukumelana nomswakama, gcina indawo yokugcina izinto esondle emvelweni eyomile, futhi ulawule umswakama ohlobene ukuze ungabi namandla ku-70% ukuze uhlangabezane nezidingo zokuvimbela isikhunta. Kungabuye kuphendukele izithako zokuphakelayo ngesikhathi sokulawula okuqukethwe kwamanzi kwezithako zokuphakelayo.

Lokushisa eliphansi ku-anti-isikhunta

Lawula izinga lokushisa lesitoreji lokuphakelwa ngaphakathi kwebanga lapho isikhunta singafanelekile ukukhula, futhi lungafinyelela nomphumela wokulwa nokulwa. Indlela yokushisa ephansi yemvelo ingasetshenziswa, okungukuthi, umoya omncane ngesikhathi esifanele, futhi izinga lokushisa lingaphola ngomoya obandayo; Indlela yokulondolozwa kwe-cropresses nayo ingasetshenziswa, okuphakelayo kufriziwe futhi kufakwe ngaphakathi futhi kuvalwe uphawu, futhi kugcinwe emazingeni okushisa aphansi noma eqandisiwe. Ukulwa nokushisa okushisa okuphansi kufanele kuhlanganiswe nezinyathelo ezomile nezilwa nama-anti ukuze kufinyelelwe imiphumela emihle kakhulu.

Umoya oguquliwe kanye nokulwa nokulwa

Ukukhula kwesikhunta kudinga umoya-mpilo. Uma nje okuqukethwe komoya-mpilo emoyeni kufinyelela ngaphezulu kwe-2%, isikhunta singakhula kahle, ikakhulukazi lapho indawo yokugcina umoya ingena kahle, isikhunta singakhula kalula. Ukulawulwa kwe-Ammosphere kanye ne-anti-isikhunta kuvame ukwamukela i-hypoxia noma ukugcwalisa nge-carbon dioxide, i-nitrogen namanye amagesi ukulawula okuhlushwa komoya-mpilo ngaphansi kwe-2%, noma ukukhulisa i-carbon dioxide ukugxila ku-40%.

I-radiation anti-isikhunta

Isikhunta siyazwela imisebe. Ngokusho kokuhlolwa, ngemuva kokuphathwa ngemisebe elungiswe ngobude futhi ibekwe ngaphansi kwemibandela ka-30 ° C kanye nomswakama ohlobene ka-80%, akukho mbano wokubumba. Ukuze uqedele isikhunta kokuphakelayo, imisebe ingasetshenziswa uku-irreatiate the feed, kepha lokhu kudinga izimo ezihambisanayo, ezingenziwa ngabakhiqizi abajwayelekile noma abasebenzisi.

I-anti-isikhunta

Ukusetshenziswa kwezikhwama zokupakisha ukugcina okuphakelayo kungalawula ngempumelelo umswakama nomoya-mpilo, futhi udlale indima ekuvikeleni isikhutha. Isikhwama esisha sokufaka isikhunta sakhiwa phesheya singaqinisekisa ukuthi okuphakelayo okusanda kwahlanganiswa ngeke kube yilapho kukhunjulwa isikhathi eside. Lesi sikhwama sokupakisha senziwe nge-polyolefin resin, equkethe u-0.01% -0.05% noma i-ethyl vanillin, i-resin film, futhi inephunga elimnandi kuphela futhi linephunga elimnandi futhi likhulisa amandla okuphakelayo.

I-anti-isikhunta

Ukubumba kungashiwo ukuthi kungukucabanga. Lapho izitshalo zikhula, okusanhlamvu kuvunwa, futhi okuphakelayo kuvame ukucutshungulwa futhi kugcinwe, kungangcoliswa isikhunta. Lapho izimo zezemvelo zilungile, isikhunta singanda. Ngakho-ke, akunandaba ukuthi uluhlobo luni lokuphakelwa, inqobo nje uma okuqukethwe kwamanzi kudlula i-13% futhi okuphakelayo kugcinwa isikhathi esingaphezu kwamaviki ama-2, kufanele kungezwe nge-anti-strew nemikhiqizo ye-anti-hlobo ngaphambi kokugcinwa. Kulula ukubola, ngokwemvelo anti-nture, futhi akusingeli izakhi zokudla. Inomsebenzi oqinile wokuvikela ama-probiotic, izinhlobo eziningi zobuthi zinomphumela omuhle wokudonswa kwemali.